SUNDAY BRUNCH

Fresh Strawberry, Rasberry, Blueberry Combo 

Toasted Ciabatta, Prosciutto, 2 Eggs and Style with Guacamole

Canadian Bacon, 2 Poached Eggs, Traditional Hollandaise Sauce on Toasted English Muffin, served with Old Stove Potatoes

Feta Cheese, Spinach, Chopped Shallots and Scallion served with Old Stove Potatoes

Bacon, Ham, Sausage, Bell Pepper and Onion served with Old Stove Potatoes

Bell Pepper, Heirloom Tomatoes, Onion, Scallion and Zucchini served with Old Stove Potatoes

Avocado, Guacamole, 1 Poached Egg on Sour Dough

12 oz Prime Beef Patty, Iceberg Lettuce, Heirloom Tomato, Old Stove Special Sauce on a Bun with FF

8 oz Hanger Steak served with 3 Eggs and Old Stove Potatoes